Cider season (and Beer season of course) is just around the corner, make sure that you have all your yeast ordered. Not only for liquid yeast orders, but also let me know if you need larger quantities of Lalvin (ICV-D47/QA-23) dry cider yeast.
Next Wyeast order is coming up, please have your order in before Thursday September 6th at 5 pm.
Please mail your order to firstname.lastname@example.org
To check out the entire line up got to https://www.wyeastlab.com/
Please don't order yeasts that have a PC-code, because they won't be available.
Except for the 3 current PC series for this quarter:
PC-3864 Canadian/Belgian Ale
PC-3789 Trappist Style Blend
PC-3463 Forbidden Fruit
Don’t forget that Wyeast also has Brett and Lacto strains for ‘Wild and Sour’ ($17.25), and yeasts for Cider($12.50), Wine($12.50), Mead($12.50), Sake($12.50) and Distilling($12.50).
Art of Brewing
614 Railway Street
Nelson, BC, V1L 1H4